(Choose
Two)
Roasted top Round of Beef in Au Jus
Tender slow roasted roast beef served with house made au jus
Carved on location
Baked Ham with Honey Glaze
Freshly Baked Ham basted with brown sugar, honey and pineapple syrup
Carved on location
Chicken Chablis
Tender chicken breast, sautéed until plump & juicy. Topped with a mushroom cream sauce
Apple Wood Smoked Turkey Breast
Served with a pan roasted turkey gravy
Carved on location
Sunburst Chicken
Grilled chicken breast in a sun-dried tomato cream sauce
Tossed with a bow tie pasta
Roasted Pork Loin
Tender & sweet, slow roasted with cinnamon & crushed red pepper
Served with an apple laced pork jus
Southern Fried Chicken
Soaked over night in seasoned buttermilk, dredged in spiced flour, fried then baked to golden brown
Pasta Ala Roma
Penne pasta, asparagus, roma tomatoes artichoke hearts, Roasted peppers tossed with extra virgin olive oil and white wine
Garnished with shaved Asiago cheese
Chicken Parmesan
Tender chicken Breast Breaded with Italian bread crumbs. Baked until golden brown, topped with house made tomato sauce and mozzarella cheese
Chicken Flamingo
A house favorite coated with olive oil, tossed in seasoned bread crumbs sautéed and topped with mozzarella cheese, broccoli and sautéed mushrooms
Hickory Smoked Beef Brisket
Apple wood house brisket baked until tender & bursting with flavor served with a sweet Kansas City bbq sauce
Chicken Marsala
Tender chicken breast, sautéed until plump & juicy & served with a sweet mushroom Marsala Demi glaze
Beef Bourguignon
Tender Slow braised Steak with bacon, onions, red wine, Button mushrooms and veal stock
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