We are not satisfied until you are 100% satisfied
 
We cater ALL seven days of the week!
CATERING MENU - THE GRAND MENU
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Callier's Heritage
Catering Menu
Weddings
Schools and Churches
Catering Services
Corporate Rewards
Online Specials
Contact Callier's
Deli & Grill Menu
Download Menu
Executive
Continental
Box Lunches
Breakfast
Drinks / Snacks
Hors Doeuvres
Picnic / Barbeque
La Brunch
Economy Buffet
La Supreme
Basic Appetizers
La Grand Appetizers
A La Carte
Grand Buffet
Dinner Includes - Spring Mix Salad with Raspberry Walnut Vinegrette or Caesar Salad, Butterflake Dinner Rolls

Entrees
(Choose One)

Prime Rib of Beef Broiled Salmon with Dill Sauce Teryiaki Marinated Farm Raised Salmon (Wild Salmon available at an extra charge) Baked Tilapia Beef Tenderloin with Bordelaise or Peppercorn Cheese Sauce Roasted Cornish Hens Chicken Cordon Bleu Center Cut Pork Chops Grilled Yellow Tail Tuna

Optional Soups

Lobster Bisque French Onion
Cream of Potato

Optional Appetizers-- refer to appetizer selections

Side Dishes
(Choose 1)

Twice Baked Potatoes Garlic Whipped Potatoe Puffs Oven Roasted Potatoes Wild Rice Rice Pilaf

(Choose 1)
Zucchin Provincial Fresh Steamed Broccoli or Cauliflower Sugar Snap Peas and Norwegian Carrots Roasted Fresh Vegetables

(Choose 1)
Pasta Con Broccoli Bow Tie Pasta with Sundried Tomato Cream Sauce Angel Hair Pasta with Basil Pesto Tortellini Callier Cavatelli with Marinara

Desserts
(Choose One)

Black Forest Cake Cherries Jubilee
Sorbet with Tea Cookies Raspberry Tort Toffee Cheese Cake
Key Lime Pie Ice Cream Pie

 
Pricing Starts at $22.95 Per Person (25 Person Minimum)
 
 
Tax, Service, Equipment, and Gratuity not included. 18% Service Charge may apply
All pricing subject to change